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Who are we? France Colis Terroir

Pascale and Norbert MANN, 2 food enthusiasts offering an introduction to top gastronomy from our local regions.

Where are we?

Pascale and Norbert who are from Les Landes decided to set up the company in La Chalosse, Candresse, in December 1999.

 

Pascale and Norbert



122 route des Landes du Parcot
40180 CANDRESSE - FRANCE

Tel : 05 58 56 99 65
Fax : 05 58 56 99 66
Mobile : 06 80 43 56 33


Siret 428 143 440 00017
Code APE 526 B
VAT number:
FR7942814344000017

Notre activité    
La fabrication Sélection de produits Notre engagement qualité


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All the "Duck" range in our boutique is home-made according to
original and exclusive recipes, traditional know-how and the family values we are so proud of.
Every year we create new recipes.

Supported by serious and respectful manufacturers who are proud of their know-how and traditional recipes from our region, we select authentic products of great character, made from natural produce, the signature of top quality craftsmanship:

- Conserve of pork, Basque-style tripe, duck conserve and bean cassoulet, walnut oil, jams, honeys, biscuits, chocolate...

France Colis Terroir is always looking for the best partners who share in its values and tradition for the highest quality. All of these products are available in our boutique. They are ideal for enjoying with the family and friends at any moment and in any season.

France Colis Terroir defends the origin, quality and traceability of the foie gras ducks from Chalosse (I.G.P. Landes).

The products in our boutique are gauranteed free from preservatives, anti-oxidants and artificial colouring.




visit a friendly site : www.jodeyris.com
 

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